Halve the avocados, remove the pits and peel off the skin. Chop the avocados. Cut the banana(s) into slices.
Puree the avocado with the banana, the (oat) milk and the spinach in the food processor or with the stick mixer until smooth.
Pour the smoothie into glasses and serve.
Special Equipment
· Food processor or stick mixer
This recipe can be varied and modified for dietary restrictions, such as using an alternative option to oat milk, such as almond, soy, or other milk.